A real gentleman has mastered the art of etiquette under any circumstances and always shows impeccable manners. A toast can be raised at practically any occasion, from a barbecue to an engagement party to a highly official festivity. It is usually raised by the host – as an expression of gratitude for the attendance and to the health of his guests. Raising a toast can also be the task of the toastmaster, who leads through the event on behalf of the invitee. Everything from witticism to a songs of praise is possible, depending on the event, the number of guests, and the setting.

Humorous and pointed

The popular time for a small toast to invited guests is immediately after serving the appetizer and before the first sip of wine. Simultaneously, this is the host’s signal that the official meal can now begin. A small after-dinner speech is usually made after the main course and before dessert – it should be short, to-the-point and should congenially address the event or the celebrated person, ideally accompanied by humorous gestures, facial expressions and choice of words in a moderate volume.

Beware of stumbling blocks

Irrespective of whether in everyday business or private life – try not to put your foot in it with regard to style. Although there are an almost immeasurable number of toasts, they should always be adapted to the event and the class of the invited guests. No ego trips for the sake of witticisms. Neither indiscrete innuendos about a guest’s privacy nor any talk about internal business matters or gossip about staff members. The worst-case scenario for guests: long-winded, boring or impersonal babble.

Always authentic and heartfelt

A toast often lifts the spirit of all those around. The celebrating guests are usually thanked and wished happiness, health, wealth, and success, whereby the toast is usually dedicated to one person or an entire group. A personal toast on the occasion of a birthday usually does not require elaborate preparation. The toasting person can spontaneously express what he feels in his heart. And should you ever be at a loss: simply let your discretion and common sense guide you.

\\ tags: Communication, Style